Here's why doctors give gelatin to hospitals.

Here's why doctors give gelatin to hospitals.

Very often used in cooking for its gelling and thickening effects, gelatin can also be used in other fields, in particular in pharmaceutical, medical and agro-food uses. Several drugs that we find on the market are made of gelatin. But do you know why do doctors prescribe gelatin in the diet of their patients?

The use of gelatin, however, is controversial, but it still has many health benefits and benefits. This substance has many restorative andnutritious, It is for this reason that several hospitals integrate it into the diet of patients who have undergone surgery. Before explaining the role of gelatin in these patients, discover the benefits of this food.

What are the benefits of gelatin and what is it made of?

Gelatin is a translucent, colorless substance obtained by the incomplete hydrolysis of the collagen obtained in the bones and skin of animals, especially pigs, beef and fish. This food is composed of proteins, of 8 of the 9 essential amino acids.

Thanks to its high content of collagen, gelatin acts as a fortifier for hair, skin, bones and nails. It also accelerates wound healing and prevents osteoporosis and osteoarthritis. Gelatin also helps to delay aging, combat cholesterol and control blood sugar levels.

Glycine, an amino acid contained in gelatin, facilitates intestinal transit and allows better digestion. It is also ideal for body detoxification and weight loss because it promotes the production of human growth hormone and stimulates metabolism. This same amino acid helps in improving sleep because it stimulates certain enzymes and neurotransmitters that increase the duration and quality of sleep.

Here is the reason why gelatin is administered to patients in hospitals

Gelatine has nutritive and restorative properties that allow patients who have undergone surgery to get the calories they need while protectingmucousOf the stomach and facilitating digestion and transit. Its remedial effects help in strengthening the immune system and accelerating recovery of the patient. As mentioned above, gelatin improves the quality of sleep which contributes to the regeneration of cells.

Discover the recipe for a homemade dessert made with gelatin that will make you enjoy all its virtues

ingredients:

• 1 glass of freshly squeezed orange juice
• 1 glass of grape or strawberry juice
• 3 tablespoons of gelatin (not flavored)
• 1 glass of green tea
• Honey or stevia

preparation:

To start, prepare green tea. Then add the unflavoured gelatin and mix thoroughly until completely dissolved. Remove your mixture from the heat and let it sit and cool a little. Once the mixture becomes lukewarm, add the freshly squeezed orange juice andgrapesOr strawberries (whichever you choose) and stir well. Finally, add the honey or stevia according to your tastes and preferences. Pour your preparation into a container, preferably made of glass, and put it in the refrigerator for at least 3 hours.

Other uses of gelatin:

The cosmetics sector: Gelatin is increasingly used in the preparation of several cosmetic products. It is very rich in collagen which helps in the process of regeneration and hydration of the skin. It also helps strengthen nails, bones, joints and hair.

The pharmaceutical sector:This food is a raw material widely used in the production of capsules, tablets, capsules, dressings, and blood serum substitutes.

Technical areas: It is of great utility in the production of photographic films because it makes it possible to maintain the silver halide crystals in emulsion. It is also used in the manufacture of matches as a sticky agent. Gelatine has demonstrated its capabilities in the stationery industry because it is used to make glossy printing paper smoother.

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Heres, why, doctors, give, gelatin, to, hospitals, Very, often, used, in, cooking, for, its, gelling, and, thickening, effects,, gelatin, can, also, be, used, in, other, fields,, in, particular, in, pharmaceutical,, medical, and, agro-food, uses., Several, drugs, that, we, find, on, the, market, are, made, of, gelatin., But, do, you, know, why, do, doctors, prescribe, gelatin, in, the, diet, of, their, patients?, The, use, of, gelatin,, however,, is, controversial,, but, it, still, has, several, health, benefits, and, benefits., This, substance, has, many, restorative, and, nutritive, properties,, which, is, why, many, hospitals, integrate, it, into, the, diet, of, patients, who, have, undergone, surgery., Before, explaining, the, role, of, gelatin, in, these, patients,, discover, the, benefits, of, this, food., What, are, the, benefits, of, gelatin, and, what, is, it, made, of?, Gelatin, is, a, translucent,, colorless, substance, obtained, by, the, incomplete, hydrolysis, of, the, collagen, obtained, in, the, bones, and, skin, of, animals,, including, pig,, beef, and, fish., This, food, is, composed, of, proteins,, of, 8, of, the, 9, essential, amino, acids.    &, Nbsp;    Thanks, to, its, high, content, of, collagen,, gelatin, acts, as, a, fortifier, for, hair,, skin,, bones, and, nails., It, also, speeds, wound, healing, and, prevents, osteoporosis, and, osteoarthritis., Gelatine, also, helps, to, delay, aging,, combat, cholesterol, and, control, blood, sugar, levels., &, Nbsp;, Glycine,, an, amino, acid, contained, in, gelatin,, facilitates, intestinal, transit, and, allows, better, digestion., It, is, also, ideal, for, detoxifying, the, body, and, losing, weight, because, it, promotes, the, production, of, human, growth, hormone, and, stimulates, metabolism., This, same, amino, acid, helps, in, the, improvement, of, sleep,, because, it, stimulates, certain, enzymes, and, neurotransmitters, that, increase, the, duration, and, quality, of, sleep., Here, is, the, reason, why, gelatin, is, administered, to, patients, in, hospitals, &, nbsp;, Gelatine, has, nutritive, and, restorative, properties, that, allow, patients, who, have, undergone, surgery, to, get, the, calories, they, need, while, protecting, the, mucous, membranes, of, the, stomach, and, facilitating, digestion, and, transit., Its, remedial, effects, help, in, strengthening, the, immune, system, and, accelerating, recovery, of, the, patient., As, mentioned, above,, gelatin, improves, the, quality, of, sleep, which, contributes, to, the, regeneration, of, cells., Discover, the, recipe, for, a, homemade, gelatin, dessert, that, will, make, you, enjoy, all, its, virtues, Ingredients, 1, glass, of, freshly, squeezed, orange, juice, 1, glass, of, grape, juice, or, strawberries, 3, tablespoons, of, gelatine, Flavored), 1, glass, of, green, tea, Honey, or, stevia, Preparation, &, nbsp, ;:, To, start,, prepare, green, tea., Then, add, the, unflavoured, gelatin, and, mix, thoroughly, until, it, is, completely, dissolved., Remove, your, mixture, from, the, heat, and, let, it, sit, and, cool, a, little., Once, the, mixture, becomes, lukewarm,, add, freshly, squeezed, orange, juice, and, grape, or, strawberry, juice, (whichever, you, choose), and, stir, well., Finally,, add, the, honey, or, stevia, according, to, your, tastes, and, preferences., Pour, your, preparation, into, a, container,, preferably, glass,, and, put, it, in, the, refrigerator, for, at, least, 3, hours., &, Nbsp;, Other, Uses, of, Gelatin, &, nbsp, ;:, The, Cosmetics, Industry:, Gelatin, is, growing, Used, in, the, preparation, of, several, cosmetic, products., It, is, very, rich, in, collagen, which, helps, in, the, process, of, regeneration, and, hydration, of, the, skin., It, &, nbsp;, Also, helps, strengthen, nails,, bones,, joints, and, hair., Pharmaceuticals, &, nbsp, ;:, This, food, is, a, raw, material, widely, used, in, the, production, of, capsules,, tablets,, capsules,, dressings,, and, blood, serum, substitutes., The, technical, areas, &, nbsp, ;:, &, nbsp;, It, is, of, great, utility, in, the, production, of, photographic, films, because, it, makes, it, possible, to, maintain, the, silver, halide, crystals, in, emulsion., It, is, also, used, in, the, manufacture, of, matches, as, a, sticky, agent., Gelatine, has, demonstrated, its, capabilities, in, the, field, of, stationery, as, it, is, used, to, make, glossy, printing, paper, smoother., &, Nbsp;, Heres why, why doctors, doctors give, give gelatin, gelatin to, to hospitals, hospitals Very, Very often, often used, used in, in cooking, cooking for, for its, its gelling, gelling and, and thickening, thickening effects,, effects, gelatin, gelatin can, can also, also be, be used, used in, in other, other fields,, fields, in, in particular, particular in, in pharmaceutical,, pharmaceutical, medical, medical and, and agro-food, agro-food uses., uses. Several, Several drugs, drugs that, that we, we find, find on, on the, the market, market are, are made, made of, of gelatin., gelatin. But, But do, do you, you know, know why, why do, do doctors, doctors prescribe, prescribe gelatin, gelatin in, in the, the diet, diet of, of their, their patients?, patients? The, The use, use of, of gelatin,, gelatin, however,, however, is, is controversial,, controversial, but, but it, it still, still has, has several, several health, health benefits, benefits and, and benefits., benefits. This, This substance, substance has, has many, many restorative, restorative and, and nutritive, nutritive properties,, properties, which, which is, is why, why many, many hospitals, hospitals integrate, integrate it, it into, into the, the diet, diet of, of patients, patients who, who have, have undergone, undergone surgery., surgery. Before, Before explaining, explaining the, the role, role of, of gelatin, gelatin in, in these, these patients,, patients, discover, discover the, the benefits, benefits of, of this, this food., food. What, What are, are the, the benefits, benefits of, of gelatin, gelatin and, and what, what is, is it, it made, made of?, of? Gelatin, Gelatin is, is a, a translucent,, translucent, colorless, colorless substance, substance obtained, obtained by, by the, the incomplete, incomplete hydrolysis, hydrolysis of, of the, the collagen, collagen obtained, obtained in, in the, the bones, bones and, and skin, skin of, of animals,, animals, including, including pig,, pig, beef, beef and, and fish., fish. This, This food, food is, is composed, composed of, of proteins,, proteins, of, of 8, 8 of, of the, the 9, 9 essential, essential amino, amino acids.    &, acids.    & Nbsp;    Thanks, Nbsp;    Thanks to, to its, its high, high content, content of, of collagen,, collagen, gelatin, gelatin acts, acts as, as a, a fortifier, fortifier for, for hair,, hair, skin,, skin, bones, bones and, and nails., nails. It, It also, also speeds, speeds wound, wound healing, healing and, and prevents, prevents osteoporosis, osteoporosis and, and osteoarthritis., osteoarthritis. Gelatine, Gelatine also, also helps, helps to, to delay, delay aging,, aging, combat, combat cholesterol, cholesterol and, and control, control blood, blood sugar, sugar levels., levels. &, & Nbsp;, Nbsp; Glycine,, Glycine, an, an amino, amino acid, acid contained, contained in, in gelatin,, gelatin, facilitates, facilitates intestinal, intestinal transit, transit and, and allows, allows better, better digestion., digestion. It, It is, is also, also ideal, ideal for, for detoxifying, detoxifying the, the body, body and, and losing, losing weight, weight because, because it, it promotes, promotes the, the production, production of, of human, human growth, growth hormone, hormone and, and stimulates, stimulates metabolism., metabolism. This, This same, same amino, amino acid, acid helps, helps in, in the, the improvement, improvement of, of sleep,, sleep, because, because it, it stimulates, stimulates certain, certain enzymes, enzymes and, and neurotransmitters, neurotransmitters that, that increase, increase the, the duration, duration and, and quality, quality of, of sleep., sleep. Here, Here is, is the, the reason, reason why, why gelatin, gelatin is, is administered, administered to, to patients, patients in, in hospitals, hospitals &, & nbsp;, nbsp; Gelatine, Gelatine has, has nutritive, nutritive and, and restorative, restorative properties, properties that, that allow, allow patients, patients who, who have, have undergone, undergone surgery, surgery to, to get, get the, the calories, calories they, they need, need while, while protecting, protecting the, the mucous, mucous membranes, membranes of, of the, the stomach, stomach and, and facilitating, facilitating digestion, digestion and, and transit., transit. Its, Its remedial, remedial effects, effects help, help in, in strengthening, strengthening the, the immune, immune system, system and, and accelerating, accelerating recovery, recovery of, of the, the patient., patient. As, As mentioned, mentioned above,, above, gelatin, gelatin improves, improves the, the quality, quality of, of sleep, sleep which, which contributes, contributes to, to the, the regeneration, regeneration of, of cells., cells. Discover, Discover the, the recipe, recipe for, for a, a homemade, homemade gelatin, gelatin dessert, dessert that, that will, will make, make you, you enjoy, enjoy all, all its, its virtues, virtues Ingredients, Ingredients 1, 1 glass, glass of, of freshly, freshly squeezed, squeezed orange, orange juice, juice 1, 1 glass, glass of, of grape, grape juice, juice or, or strawberries, strawberries 3, 3 tablespoons, tablespoons of, of gelatine, gelatine Flavored), Flavored) 1, 1 glass, glass of, of green, green tea, tea Honey, Honey or, or stevia, stevia Preparation, Preparation &, & nbsp, nbsp ;:, ;: To, To start,, start, prepare, prepare green, green tea., tea. Then, Then add, add the, the unflavoured, unflavoured gelatin, gelatin and, and mix, mix thoroughly, thoroughly until, until it, it is, is completely, completely dissolved., dissolved. Remove, Remove your, your mixture, mixture from, from the, the heat, heat and, and let, let it, it sit, sit and, and cool, cool a, a little., little. Once, Once the, the mixture, mixture becomes, becomes lukewarm,, lukewarm, add, add freshly, freshly squeezed, squeezed orange, orange juice, juice and, and grape, grape or, or strawberry, strawberry juice, juice (whichever, (whichever you, you choose), choose) and, and stir, stir well., well. Finally,, Finally, add, add the, the honey, honey or, or stevia, stevia according, according to, to your, your tastes, tastes and, and preferences., preferences. Pour, Pour your, your preparation, preparation into, into a, a container,, container, preferably, preferably glass,, glass, and, and put, put it, it in, in the, the refrigerator, refrigerator for, for at, at least, least 3, 3 hours., hours. &, & Nbsp;, Nbsp; Other, Other Uses, Uses of, of Gelatin, Gelatin &, & nbsp, nbsp ;:, ;: The, The Cosmetics, Cosmetics Industry:, Industry: Gelatin, Gelatin is, is growing, growing Used, Used in, in the, the preparation, preparation of, of several, several cosmetic, cosmetic products., products. It, It is, is very, very rich, rich in, in collagen, collagen which, which helps, helps in, in the, the process, process of, of regeneration, regeneration and, and hydration, hydration of, of the, the skin., skin. It, It &, & nbsp;, nbsp; Also, Also helps, helps strengthen, strengthen nails,, nails, bones,, bones, joints, joints and, and hair., hair. Pharmaceuticals, Pharmaceuticals &, & nbsp, nbsp ;:, ;: This, This food, food is, is a, a raw, raw material, material widely, widely used, used in, in the, the production, production of, of capsules,, capsules, tablets,, tablets, capsules,, capsules, dressings,, dressings, and, and blood, blood serum, serum substitutes., substitutes. The, The technical, technical areas, areas &, & nbsp, nbsp ;:, ;: &, & nbsp;, nbsp; It, It is, is of, of great, great utility, utility in, in the, the production, production of, of photographic, photographic films, films because, because it, it makes, makes it, it possible, possible to, to maintain, maintain the, the silver, silver halide, halide crystals, crystals in, in emulsion., emulsion. It, It is, is also, also used, used in, in the, the manufacture, manufacture of, of matches, matches as, as a, a sticky, sticky agent., agent. Gelatine, Gelatine has, has demonstrated, demonstrated its, its capabilities, capabilities in, in the, the field, field of, of stationery, stationery as, as it, it is, is used, used to, to make, make glossy, glossy printing, printing paper, paper smoother., smoother. &, & Nbsp;, Heres why doctors, why doctors give, doctors give gelatin, give gelatin to, gelatin to hospitals, to hospitals Very, hospitals Very often, Very often used, often used in, used in cooking, in cooking for, cooking for its, for its gelling, its gelling and, gelling and thickening, and thickening effects,, thickening effects, gelatin, effects, gelatin can, gelatin can also, can also be, also be used, be used in, used in other, in other fields,, other fields, in, fields, in particular, in particular in, particular in pharmaceutical,, in pharmaceutical, medical, pharmaceutical, medical and, medical and agro-food, and agro-food uses., agro-food uses. Several, uses. Several drugs, Several drugs that, drugs that we, that we find, we find on, find on the, on the market, the market are, market are made, are made of, made of gelatin., of gelatin. But, gelatin. But do, But do you, do you know, you know why, know why do, why do doctors, do doctors prescribe, doctors prescribe gelatin, prescribe gelatin in, gelatin in the, in the diet, the diet of, diet of their, of their patients?, their patients? The, patients? The use, The use of, use of gelatin,, of gelatin, however,, gelatin, however, is, however, is controversial,, is controversial, but, controversial, but it, but it still, it still has, still has several, has several health, several health benefits, health benefits and, benefits and benefits., and benefits. This, benefits. This substance, This substance has, substance has many, has many restorative, many restorative and, restorative and nutritive, and nutritive properties,, nutritive properties, which, properties, which is, which is why, is why many, why many hospitals, many hospitals integrate, hospitals integrate it, integrate it into, it into the, into the diet, the diet of, diet of patients, of patients who, patients who have, who have undergone, have undergone surgery., undergone surgery. Before, surgery. Before explaining, Before explaining the, explaining the role, the role of, role of gelatin, of gelatin in, gelatin in these, in these patients,, these patients, discover, patients, discover the, discover the benefits, the benefits of, benefits of this, of this food., this food. What, food. What are, What are the, are the benefits, the benefits of, benefits of gelatin, of gelatin and, gelatin and what, and what is, what is it, is it made, it made of?, made of? Gelatin, of? Gelatin is, Gelatin is a, is a translucent,, a translucent, colorless, translucent, colorless substance, colorless substance obtained, substance obtained by, obtained by the, by the incomplete, the incomplete hydrolysis, incomplete hydrolysis of, hydrolysis of the, of the collagen, the collagen obtained, collagen obtained in, obtained in the, in the bones, the bones and, bones and skin, and skin of, skin of animals,, of animals, including, animals, including pig,, including pig, beef, pig, beef and, beef and fish., and fish. This, fish. This food, This food is, food is composed, is composed of, composed of proteins,, of proteins, of, proteins, of 8, of 8 of, 8 of the, of the 9, the 9 essential, 9 essential amino, essential amino acids.    &, amino acids.    & Nbsp;    Thanks, acids.    & Nbsp;    Thanks to, Nbsp;    Thanks to its, to its high, its high content, high content of, content of collagen,, of collagen, gelatin, collagen, gelatin acts, gelatin acts as, acts as a, as a fortifier, a fortifier for, fortifier for hair,, for hair, skin,, hair, skin, bones, skin, bones and, bones and nails., and nails. It, nails. It also, It also speeds, also speeds wound, speeds wound healing, wound healing and, healing and prevents, and prevents osteoporosis, prevents osteoporosis and, osteoporosis and osteoarthritis., and osteoarthritis. Gelatine, osteoarthritis. Gelatine also, Gelatine also helps, also helps to, helps to delay, to delay aging,, delay aging, combat, aging, combat cholesterol, combat cholesterol and, cholesterol and control, and control blood, control blood sugar, blood sugar levels., sugar levels. &, levels. & Nbsp;, & Nbsp; Glycine,, Nbsp; Glycine, an, Glycine, an amino, an amino acid, amino acid contained, acid contained in, contained in gelatin,, in gelatin, facilitates, gelatin, facilitates intestinal, facilitates intestinal transit, intestinal transit and, transit and allows, and allows better, allows better digestion., better digestion. It, digestion. It is, It is also, is also ideal, also ideal for, ideal for detoxifying, for detoxifying the, detoxifying the body, the body and, body and losing, and losing weight, losing weight because, weight because it, because it promotes, it promotes the, promotes the production, the production of, production of human, of human growth, human growth hormone, growth hormone and, hormone and stimulates, and stimulates metabolism., stimulates metabolism. This, metabolism. This same, This same amino, same amino acid, amino acid helps, acid helps in, helps in the, in the improvement, the improvement of, improvement of sleep,, of sleep, because, sleep, because it, because it stimulates, it stimulates certain, stimulates certain enzymes, certain enzymes and, enzymes and neurotransmitters, and neurotransmitters that, neurotransmitters that increase, that increase the, increase the duration, the duration and, duration and quality, and quality of, quality of sleep., of sleep. Here, sleep. Here is, Here is the, is the reason, the reason why, reason why gelatin, why gelatin is, gelatin is administered, is administered to, administered to patients, to patients in, patients in hospitals, in hospitals &, hospitals & nbsp;, & nbsp; Gelatine, nbsp; Gelatine has, Gelatine has nutritive, has nutritive and, nutritive and restorative, and restorative properties, restorative properties that, properties that allow, that allow patients, allow patients who, patients who have, who have undergone, have undergone surgery, undergone surgery to, surgery to get, to get the, get the calories, the calories they, calories they need, they need while, need while protecting, while protecting the, protecting the mucous, the mucous membranes, mucous membranes of, membranes of the, of the stomach, the stomach and, stomach and facilitating, and facilitating digestion, facilitating digestion and, digestion and transit., and transit. Its, transit. Its remedial, Its remedial effects, remedial effects help, effects help in, help in strengthening, in strengthening the, strengthening the immune, the immune system, immune system and, system and accelerating, and accelerating recovery, accelerating recovery of, recovery of the, of the patient., the patient. As, patient. As mentioned, As mentioned above,, mentioned above, gelatin, above, gelatin improves, gelatin improves the, improves the quality, the quality of, quality of sleep, of sleep which, sleep which contributes, which contributes to, contributes to the, to the regeneration, the regeneration of, regeneration of cells., of cells. Discover, cells. Discover the, Discover the recipe, the recipe for, recipe for a, for a homemade, a homemade gelatin, homemade gelatin dessert, gelatin dessert that, dessert that will, that will make, will make you, make you enjoy, you enjoy all, enjoy all its, all its virtues, its virtues Ingredients, virtues Ingredients 1, Ingredients 1 glass, 1 glass of, glass of freshly, of freshly squeezed, freshly squeezed orange, squeezed orange juice, orange juice 1, juice 1 glass, 1 glass of, glass of grape, of grape juice, grape juice or, juice or strawberries, or strawberries 3, strawberries 3 tablespoons, 3 tablespoons of, tablespoons of gelatine, of gelatine Flavored), gelatine Flavored) 1, Flavored) 1 glass, 1 glass of, glass of green, of green tea, green tea Honey, tea Honey or, Honey or stevia, or stevia Preparation, stevia Preparation &, Preparation & nbsp, & nbsp ;:, nbsp ;: To, ;: To start,, To start, prepare, start, prepare green, prepare green tea., green tea. Then, tea. Then add, Then add the, add the unflavoured, the unflavoured gelatin, unflavoured gelatin and, gelatin and mix, and mix thoroughly, mix thoroughly until, thoroughly until it, until it is, it is completely, is completely dissolved., completely dissolved. Remove, dissolved. Remove your, Remove your mixture, your mixture from, mixture from the, from the heat, the heat and, heat and let, and let it, let it sit, it sit and, sit and cool, and cool a, cool a little., a little. Once, little. Once the, Once the mixture, the mixture becomes, mixture becomes lukewarm,, becomes lukewarm, add, lukewarm, add freshly, add freshly squeezed, freshly squeezed orange, squeezed orange juice, orange juice and, juice and grape, and grape or, grape or strawberry, or strawberry juice, strawberry juice (whichever, juice (whichever you, (whichever you choose), you choose) and, choose) and stir, and stir well., stir well. Finally,, well. Finally, add, Finally, add the, add the honey, the honey or, honey or stevia, or stevia according, stevia according to, according to your, to your tastes, your tastes and, tastes and preferences., and preferences. Pour, preferences. Pour your, Pour your preparation, your preparation into, preparation into a, into a container,, a container, preferably, container, preferably glass,, preferably glass, and, glass, and put, and put it, put it in, it in the, in the refrigerator, the refrigerator for, refrigerator for at, for at least, at least 3, least 3 hours., 3 hours. &, hours. & Nbsp;, & Nbsp; Other, Nbsp; Other Uses, Other Uses of, Uses of Gelatin, of Gelatin &, Gelatin & nbsp, & nbsp ;:, nbsp ;: The, ;: The Cosmetics, The Cosmetics Industry:, Cosmetics Industry: Gelatin, Industry: Gelatin is, Gelatin is growing, is growing Used, growing Used in, Used in the, in the preparation, the preparation of, preparation of several, of several cosmetic, several cosmetic products., cosmetic products. It, products. It is, It is very, is very rich, very rich in, rich in collagen, in collagen which, collagen which helps, which helps in, helps in the, in the process, the process of, process of regeneration, of regeneration and, regeneration and hydration, and hydration of, hydration of the, of the skin., the skin. It, skin. It &, It & nbsp;, & nbsp; Also, nbsp; Also helps, Also helps strengthen, helps strengthen nails,, strengthen nails, bones,, nails, bones, joints, bones, joints and, joints and hair., and hair. Pharmaceuticals, hair. Pharmaceuticals &, Pharmaceuticals & nbsp, & nbsp ;:, nbsp ;: This, ;: This food, This food is, food is a, is a raw, a raw material, raw material widely, material widely used, widely used in, used in the, in the production, the production of, production of capsules,, of capsules, tablets,, capsules, tablets, capsules,, tablets, capsules, dressings,, capsules, dressings, and, dressings, and blood, and blood serum, blood serum substitutes., serum substitutes. The, substitutes. The technical, The technical areas, technical areas &, areas & nbsp, & nbsp ;:, nbsp ;: &, ;: & nbsp;, & nbsp; It, nbsp; It is, It is of, is of great, of great utility, great utility in, utility in the, in the production, the production of, production of photographic, of photographic films, photographic films because, films because it, because it makes, it makes it, makes it possible, it possible to, possible to maintain, to maintain the, maintain the silver, the silver halide, silver halide crystals, halide crystals in, crystals in emulsion., in emulsion. It, emulsion. It is, It is also, is also used, also used in, used in the, in the manufacture, the manufacture of, manufacture of matches, of matches as, matches as a, as a sticky, a sticky agent., sticky agent. Gelatine, agent. Gelatine has, Gelatine has demonstrated, has demonstrated its, demonstrated its capabilities, its capabilities in, capabilities in the, in the field, the field of, field of stationery, of stationery as, stationery as it, as it is, it is used, is used to, used to make, to make glossy, make glossy printing, glossy printing paper, printing paper smoother., paper smoother. &, smoother. & Nbsp;